Creamy Jalapeno Cilantro Dip

Creamy Jalapeno Cilantro Dip - Be WARNED! This dip is addictive! Fresh, creamy, spicy dip, sauce or dressing.

This creamy jalapeno cilantro dip was shared with us by a good friend and neighbor. We have been making this for years and absolutely love it.

The only thing we changed was to use fresh jalapenos and serranos instead of canned. This change makes it much more fresh tasting.

Fresh, creamy, spicy and addictive! We make this year round but it’s great for those game day parties.

Creamy Jalapeno Cilantro Dip

Creamy Jalapeno Cilantro Dip - Be WARNED! This dip is addictive! Fresh, creamy, spicy dip, sauce or dressing.

It’s super easy to make and a big hit at gatherings.

Seed and chop the jalapeno and serrano peppers. I highly recommend latex gloves for this process.

Place all ingredients in a food processor or blender and process until smooth. No large chunks.

Creamy Jalapeno Cilantro Dip - Be WARNED! This dip is addictive! Fresh, creamy, spicy dip, sauce or dressing.

This creamy jalapeno cilantro dip is best after allowing the flavors to come together for a few hours. Or better yet, overnight!

It makes a great sauce for our Sheet Pan Beef Nachos or Chicken Burrito Bowls.

Creamy Jalapeno Cilantro Dip - Be WARNED! This dip is addictive! Fresh, creamy, spicy dip, sauce or dressing.

The longer it sits the spicier it becomes, be warned.

From what I understand it’s almost a copycat of Chuy’s creamy jalapeno dip. I wouldn’t know, we have never been. Sad, right?

Creamy Jalapeno Cilantro Dip - Be WARNED! This dip is addictive! Fresh, creamy, spicy dip, sauce or dressing.

Serve with tortilla chips and enjoy! If you prefer not to use the fresh peppers try this recipe from WhoNeedsACape.

Jalapeno Dip Recipe

Creamy Jalapeno Cilantro Dip

Creamy Jalapeno Cilantro Dip – Be WARNED! This dip is addictive! Fresh, creamy, spicy dip, sauce or dressing.
Prep Time10 mins
Total Time10 mins
Course: Dip
Cuisine: American, Mexican
Keyword: cilantro, creamy, dip, jalapenos, serrano
Servings: 12
Calories: 151kcal
Author: Don’t Sweat The Recipe

Ingredients

  • 1 cup real mayonnaise
  • 1/3 cup buttermilk
  • 1/3 cup sour cream
  • 2-3 fresh Jalapeño peppers, seeded, deveined and chopped
  • 1-2 fresh Serrano peppers, seeded, deveined and chopped
  • 1 small bunch of fresh cilantro
  • 1-1 oz. package of dry ranch dip mix

Instructions

  • Place all ingredients in a food processor or blender and process until smooth.
  • Refrigerate for 2-3 hours to allow the flavors to combine. (It’s even better overnight.)
  • Enjoy as a chip dip, salad dressing, or sauce.

Notes

If you like extremely spicy food, leave the seeds and veins intact. Be warned! You can also cut back on the amount of cilantro, I happen to love it.
Makes about 1 1/2 cups.
 

Nutrition

Calories: 151kcal | Carbohydrates: 2g | Protein: 1g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 308mg | Potassium: 28mg | Fiber: 1g | Sugar: 1g | Vitamin A: 105IU | Vitamin C: 3mg | Calcium: 16mg

More Delicious Recipes

Share With Your Friends And Family!

Comments

  1. Reply

    […] Jalapeno Cilantro Dip – https://www.dontsweattherecipe.com/creamy-jalapeno-cilantro-dip/ Serves – 36 (1 Tbl each) – 0 SP for 1 Tbl or 1 SP for 2 Tbl Calories: 12 Fat: 0 grams […]

Leave a Reply

Your email address will not be published. Required fields are marked *