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Easy Buffalo Chicken Pinwheels - A perfect party, barbecue, game day or large gathering appetizer. Cool, creamy, tangy and loaded with buffalo wing flavor.
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5 from 2 votes

Easy Buffalo Chicken Pinwheels Recipe

A perfect party, barbecue, game day, or large gathering appetizer. Cool, creamy, tangy, and loaded with buffalo wing flavor.
Prep Time20 mins
Total Time20 mins
Course: Appetizer, Lunch, Snack
Cuisine: American
Keyword: buffalo, chicken, pinwheels, roll ups, wrap
Servings: 35
Calories: 90kcal
Author: Don't Sweat The Recipe


  • 1 pound cooked chicken breast, shredded
  • 1/2 cup Buffalo wing sauce (your favorite)
  • 8 ounces cream cheese, softened
  • 1/2 cup blue cheese, crumbled
  • 1 1/4 cups sharp cheddar cheese, shredded
  • 5 10 inch large flour tortillas
  • 2-3 green onions, thinly sliced (green tops only)


  • In a mixing bowl beat the cream cheese with an electric mixer. Stir in the blue cheese and cheddar cheese.
  • Toss in the shredded chicken and 1/2 cup buffalo wing sauce.
  • Lay a tortilla out on a cutting board and spread about 1/2 to 3/4 cup of the chicken mixture almost to the edges.
  • Roll the tortilla up tightly, place on a plate seam side down and then repeat with the remaining tortillas and chicken mixture.
  • Wrap the plate with plastic wrap and place in the fridge to chill for about 2 hours up to overnight.
  • Remove from refrigerator and unwrap. Slice each rolled tortilla into about 1-inch pieces, discarding ends. Place pinwheel slices on serving plate or tray.


Calories: 90kcal | Carbohydrates: 6g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 21mg | Sodium: 262mg | Potassium: 83mg | Fiber: 1g | Sugar: 1g | Vitamin A: 153IU | Vitamin C: 1mg | Calcium: 57mg | Iron: 1mg