Go Back Email Link
–+ servings
Garlic bread on a cutting board.
Print Recipe
5 from 1 vote

Garlic Bread Recipe

Prep Time5 minutes
Cook Time15 minutes
Course: Bread
Cuisine: American, Italian
Servings: 6
Calories: 593kcal

Ingredients

  • 1 loaf Italian bread
  • 1/2 cup Butter softened
  • 5 cloves Garlic finely minced
  • 2 tbsp Parsley fresh, chopped
  • 1/2 tsp Kosher salt
  • 1/2 cup Romano cheese grated

Instructions

  • Preheat the oven to 400 degrees Fahrenheit and cut the bread lengthways. In a medium bowl mix all the ingredients together.
    1 loaf Italian bread, 1/2 cup Butter, 5 cloves Garlic, 2 tbsp Parsley, 1/2 tsp Kosher salt, 1/2 cup Romano cheese
  • Spread the mixture evenly over the bread equally. Place on a parchment lined baking sheet and bake for approximately 12 minutes until the edges start to brown. Remove, slice and serve.

Nutrition

Calories: 593kcal | Carbohydrates: 41g | Protein: 9g | Fat: 44g | Saturated Fat: 26g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 49mg | Sodium: 697mg | Potassium: 193mg | Fiber: 3g | Sugar: 23g | Vitamin A: 620IU | Vitamin C: 3mg | Calcium: 100mg | Iron: 2mg