Buffalo Chicken Meatballs Recipe
Insanely delicious and addictive buffalo chicken meatballs. So easy to make and perfect for any get-together or game day! Delicious!
Servings: 6
Calories: 179kcal
Ingredients
- 1 lb Ground chicken
- 1/2 cup Bread crumbs
- 1 Egg
- 2 Garlic cloves minced
- 2 Green onion chopped, reserve a pinch or two for garnish
- 1/2 tsp garlic powder
- 1/2 tsp Onion powder
- 1/2 tsp Kosher salt
- 1/2 tsp Black pepper
- 1/4 cup Buffalo wings sauce plus two tablespoons for brushing during cook
- 1 tbsp Olive oil
Instructions
- Preheat oven to 400 degrees
- In a large bowl combine the ground chicken, bread crumbs, egg, all the spices, and the buffalo sauce. Mix it until it’s well combined.
- Make the meatballs, about golf ball sized, and place them onto a parchment lined prepared baking sheet. You should end up with approximately 24 meatballs.
- Brush or spray the meatballs with olive oil and bake for 25 minutes.
- Remove from the oven and brush the meatballs with remaining buffalo sauce. Return to the oven and bake for another 5 minutes.
- Remove from the oven and drizzle a little extra buffalo sauce onto the meatballs and add a pinch or two of some green onion for garnish.
- Serve with optional blue cheese dressing and celery.
Nutrition
Calories: 179kcal | Carbohydrates: 8g | Protein: 16g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 92mg | Sodium: 623mg | Potassium: 444mg | Fiber: 1g | Sugar: 1g | Vitamin A: 80IU | Vitamin C: 1mg | Calcium: 32mg | Iron: 1mg