Buffalo Chicken Dip Recipe
Make this easy buffalo chicken dip for your next get-together. It's so easy and so good that this will become a standard go-to recipe whenever you need a quick and easy dip or appetizer.
Buffalo Chicken Dip
- 8 oz Cream cheese
- 1/2 cup Blue cheese dressing
- 1/2 cup Sour cream
- 1 1/2 cups Shredded cheddar cheese, divided
- 1/2 cup Buffalo sauce
- 2 cups Cooked chicken, shredded
Preheat oven to 350 degrees F
In a large bowl, combine cream cheese, sour cream, blue cheese dressing, and 1 cup of shredded cheddar cheese
Add 2 cups chicken and 1/2 cup buffalo sauce
Transfer to casserole dish and spread evenly as needed
Bake 15-20 minutes, until hot and bubbly.
Serve immediately with chips, toasted baguette slices, and celery sticks as desired
Calories: 381kcal | Carbohydrates: 3g | Protein: 18g | Fat: 33g | Saturated Fat: 18g | Cholesterol: 110mg | Sodium: 1143mg | Potassium: 178mg | Sugar: 2g | Vitamin A: 963IU | Vitamin C: 1mg | Calcium: 284mg | Iron: 1mg