Buffalo Chicken Dip
Make this easy buffalo chicken dip for your next get-together. It's so easy and so good that this will become a standard go-to recipe whenever you need a quick and easy dip or appetizer.
Ingredients
Buffalo Chicken Dip
- 8 oz Cream cheese
- 1/2 cup Blue cheese dressing
- 1/2 cup Sour cream
- 1 1/2 cups Shredded cheddar cheese, divided
- 1/2 cup Buffalo sauce
- 2 cups Cooked chicken, shredded
Chips, etc.
- 1 Bag Chips and/or
- 1 Loaf Baguette Sliced and toasted and/or
- 1 Bunch Celery chopped into short stalks
Instructions
- Preheat oven to 350 degrees F
- In a large bowl, combine cream cheese, sour cream, blue cheese dressing, and 1 cup of shredded cheddar cheese
- Add 2 cups chicken and 1/2 cup buffalo sauce
- Transfer to casserole dish and spread evenly as needed
- Bake 15-20 minutes, until hot and bubbly.
- Serve immediately with chips, toasted baguette slices, and celery sticks as desired
Notes
