Dark Chocolate Espresso Cake - The BEST chocolate cake EVER! A dreamy, rich, moist dark chocolate cake topped with chocolate ganache. Absolutely scrumptious!
I use the baking strips and didn't need to trim a rounded top. These baked up beautifully.
You can use extra strong coffee in place of the espresso and unsweetened cocoa powder in place of the 100% cacao powder. But I HIGHLY recommend making the recipe as written